Pithy's Kitchen
Food should be really good. Period.
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Monday, July 30, 2012
Bruschetta
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Some of my recipes are just that: recipes. Most of my recipes have a story, simply because food is tied to an event. Or a person. Or a pl...
Friday, July 27, 2012
Lemon Ricotta Blueberry Cake
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In the spirit of full disclosure, I'm being weird. Not just today, but for several days in a row now. I can hardly hold my eye...
2 comments:
Thursday, July 26, 2012
Roasted Broccoli
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I really like broccoli. And I really love it roasted. When you roast veggies, they shrink to nothing. So you'll need t...
2 comments:
Wednesday, July 25, 2012
Pesto-Stuffed Grilled Chicken Breasts
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We finally got a Trader Joe's! I was excited. I'm not sure why I was so happy, knowing virtually nothing about TJ's except...
2 comments:
Monday, July 23, 2012
Homemade Chicken Tetrazzini
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I have a confession. I wrote this recipe in church. I trying to listen to the sermon, but I was incredibly distracted by the flashing n...
6 comments:
Saturday, July 21, 2012
Blueberry Yogurt Muffins
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Blueberries were practically free at the grocery this week. Have I mentioned lately that I love summer? So I bought my two-year-old...
1 comment:
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