Thursday, December 22, 2011
Make it for your friends. And your family, too.
A two-ingredient treat that you can't screw up.
You'll eat it while you make it.
There might not be much left.
For your friends and family, that is.
But make it anyway.
2 lb white chocolate (I get mine from Old Kentucky Chocolates)
1 lb. red and green peppermint crunch pieces (also from OKC)
In a large bowl, microwave the white chocolate in 30-second intervals until just melted, stopping to stir frequently. Stir in the peppermint crunch pieces. Immediately spread on a half-sheet pan (12x18) and chill until hard. Break into pieces of bark and package for Christmas!