Friday, August 5, 2011
Tomato and Blue Cheese Sandwiches
Growing up, we never ate BLTs.
But we always ate bacon & tomato sandwiches.
My family took the position that lettuce just got in the way.
When I married my husband, though, he looked utterly confused when I served him a bacon & tomato sandwich.
He wanted to know where the lettuce was.
Bless his heart.
So here you go. Here's how we eat tomato sandwiches: with blue cheese dressing instead of mayo.
You're welcome.
Tomato and Blue Cheese Sandwiches
For each sandwich:
2 thin slices fresh tomato
Spread of Blue Cheese Dressing
2 slices of fresh bread
Spread the bread with the dressing. Pile on the tomato slices. Devour.
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